Salmon tartar
lawyer - shishitos peppers - radish - aneth
Potato bell smoked / roasted
black garlic - crispy chicken skin - sriracha
Roasted cauliflower & truffle
bacon - scrambled eggs - brown butter - lemon
Squid fried
spicy mayo / limed / pepper
Tomato salad
buffalo mozzarella - Edamame - pine nuts - white balsamic - basil
Frog Goujonette fried
broccoli - cream - lemon - garlic chips - basil
Risotto with wild mushroom
juice trumpet of death - parmesan - sunflower seeds -
Trout reels bareback
buckthorn - ponzu - lawyer - samphire - cucumber
Mackerel cooked at low temperature
miso / maple syrup - popcorn - bonito - solicitor
Seared scallop
Jerusalem artichokes - leeks - buckwheat - caper
Cavatelli house
spareribs - fungus - kale - bacon
Green salad in Birri
Vinaigrette In Victory - fried shallots - vegetables day
Shrimp with the head of the river fox
cocktail sauce - lemon
Foie gras terrine
almond - mature - coffee - brioche
Burger smoked meat house
smoke Mustard - pickled cucumber / onion - arugula
Angus beef grilled piece AAA
Butter - shallots / red wine
angus prime rib for 2 or 3 persons
bone marrow - red wine sauce - mushrooms - seasonal vegetables
Crab Burger soft shell
Mayo / miso - jalapeno - lawyer - kimchi - bacon
Plateau crudo
announced verbally
PLATE OF OYSTERS & TRIM THE MOMENT
@ 12 @ 6 -15 - 28
Tartare beetroot
goat cheese - tarragon - plum - horseradish
Charcuterie
board for 2-3 people. - 25
board for 4-5 people. - 40 + cheese Charcuterie selection board for 2-3 people. - 32 board for 4-5 people. - 52
Drinks
The Reds
Orphan
Bubbles
Whites
Sail wines
The sweet
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J'Y vais régulièrement et je ne suis jamais déçue.
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This Plateau-Mont-Royal restaurant offers a private room upstairs, a loft that can accommodate up to 55 people. You can choose a custom menu or one of their 3- or 4-course group menus, which include (amongst others) a choice of fish, homemade meats and a dessert platter.
View this Smart ListThis French-inspired restaurant is located in the heart of Plateau Mont-Royal. Open until midnight from Tuesday to Sunday, Chez Victoire offers a "late night" menu that includes a main dish and a starter or a main dish and a dessert for $25. On the menu, we find oysters as a starter, wild mushroom risotto and beef tartare.
View this Smart ListThe evening’s festivities kick off at 9:00 pm and run to 3:00 am. The theme is James Bond 007, so wear your chic outfits! To sustain you throughout the evening you can enjoy the oyster and tartare bar and over 14 different "bouchées" (hors d'oeuvres). These will be accompanied by endless wine and the music of DJ Dylon.
View this Smart List