“It’s stuff your mom would have made, but how lucky would you have been if your mom made cassoulet?” says co-owner Brendan Bankowski with a chuckle, when he describes The Beltliner’s menu. “We want to elevate the diner game by using better techniques and quality products made by people who care and who went to school for it.”
By that, he means sourcing the food locally, buying fresh ingredients and knowing the local farmers who produce the meats and vegetables they serve rather than cooking with processed ingredients.
A look at the menu shows just how The Beltiner puts this spin on diner staples and takes the flavour up multiple notches. Bored with sausage and eggs? Then start the day with the zing of merguez lamb sausage, soft-boiled eggs and spicy tomato sauce served in a hot skillet. Or choose the sensory overload of French toast stuffed with fresh homemade, fruit “space jam” and ricotta. The diner's meatloaf sandwich features a mix of pork and bison produced in the Cremona, Alberta area. Keeping up with health-conscious customers, there are also many vegetarian and gluten-free entree options on the menu.
BISCUITS & GRAVY
house-made buttermilk & chive biscuits,
sausage gravy
FRIED PICKLES
gherkins, cornichons, aioli
DISCO FRIES
french fries, cheese curds, mornay sauce,
sunny egg, chives
HUSH PUPPIES
jalapeño cheddar cornbread fritters,
house made buttermilk dressing
BAKED CHEESE & ARTICHOKE DIP
tomato, fresh basil, corn tortilla chips
CLASSIC BUTTERMILK WAFFLE
butter, fresh fruit
CLASSIC STACK O PANCAKES
add Nutella $2 add fresh fruit $2
SPACE JAM & RICOTTA 2.0
house jam, lemon ricotta, powdered sugar
CHOCOLATE CHIP PANCAKES
BACON & EGG & TOAST
CEREAL
choice of Froot Loops / Rice Crispies / Frosted Flakes
GRILLED CHEESE & FRIES
CHEESEBURGER
2 PIECES OF TOAST
HANDCUT FRIES
3 SLICES BACON
HASH BROWNS
2 EGGS
MERGUEZ SAUSAGE
BELTLINER BURGER
ground chuck, roasted shallot dijon, pickled red onion,
American cheddar, lettuce, tomato, fried egg
MERGUEZ N EGGS
stewed tomatoes, onions, peppers, yogurt,
preserved lemons, fresh cilantro, merguez sausage,
2 soft poached eggs, toast
FRIED CHICKEN & WAFFLES
crispy thighs, buttermilk waffles, white gravy
VEGGIE BURGER
balsamic marinated portobello mushroom, roasted
shallot dijon, pickled red onion, American cheddar,
lettuce, tomato, fried egg
VEGGIE LASAGNA
housemade pasta, roasted mushroom, spinach, eggplant,
rustic tomato sauce, fresh ricotta, mozzarella, garlic toas
served with choice of fries, green salad,
tomato soup or chicken noodle soup
substitute caesar salad for $2
CLUBHOUSE
smoked chicken, bacon, tomato, arugula,
lemon-chive aioli
MEATLOAF SANDWICH
open face, ground pork, bison,
BBQ sauce, coleslaw
GRILLED CHEESE
provolone, swiss cheese, jalapeño cheddar,
cheese curds, red onion
TUNA MELT 2.0
marinated albacore tuna, house pickles,
celery remoulade, aged provolone, sourdough
SHAVED WAGYU BEEF
roast beef, toasted sourdough, fresh watercress,
beefsteak tomato, aged white cheddar, horseradish aioli
TOMATO SOUP
roasted and stewed Romas, basil oil
CHICKEN NOODLE SOUP
fusilli, carrot, onion, crispy chicken skin
CAESAR SALAD
romaine, bacon, waffle croutons, grana padano
add smoked chicken $4 add grilled salmon $7
GREEN SALAD
greens, seasonal veggies, vinaigrette
add smoked chicken $4 add grilled salmon $7
COBB SALAD
slow roasted turkey, lettuce, tomato, avocado,
crispy bacon, blue cheese, buttermilk dressing
THE BIG SALAD
butter leaf lettuce, greens, carrots, snap peas, radish,
tomatoes, goat cheese, black sesame, mint, fried egg,
roasted tomato dressing
add smoked chicken $4 add grilled salmon $7
CLASSIC 2 x 2 x 2
2 eggs, 2 bacon
(or Merguez sausage)
, 2 toas
MUSHROOM QUICHE
roasted mushrooms, leeks, goat cheese,
sundried tomato puree, arugula salad
CHICKEN FRIED STEAK & EGGS
Brandt Lake Wagyu beef, spicy kale,
mashed potatoes, sunny eggs, white gravy,
Route 5 hotsauce
poached eggs on a grilled English muffin
with Beltliner Hollandaise & hash browns
MUSHROOM
charred leeks, shallots, truffle oil
BELTLINER
bacon, sun dried tomato, fresh basil
SMOKED SALMON
wild salmon, cream cheese, preserved lemon, fresh dill
WARM STEEL CUT OATMEAL
dried goji, raisins, toasted walnuts, seasonal fruit
HOUSE-MADE GRANOLA & YOGURT
rolled oats, almonds, pumpkin seed, sesame,
raisins, apricot, Greek yogurt & honey
FRUIT SALAD
seasonal mix
APPLE PIE
SASKATOON BERRY PIE
LEMON MERINGUE PIE
PIE FRIES
choice of apple or saskatoonberry.
sprinkled with sugar and baked until hot and
golden brown, served with vanilla cream
CHICKEN NOODLE SOUP
fusilli, carrot, onion, crispy chicken skin
TOMATO SOUP
roasted and stewed romas, basil oil
CAESAR SALAD
romaine, waffle croutons, bacon, grana padano
add smoked chicken $4 add grilled salmon $7
GREEN SALAD
greens, seasonal veggies, vinaigrette
add smoked chicken $4 add grilled salmon $7
BISCUITS & GRAVY
house made buttermilk-chive biscuits, sausage gravy
FRIED PICKLES
gherkins, cornichons, aioli
DISCO FRIES
french fries, cheese curds, mornay sauce, sunny egg, chives
HUSH PUPPIES
classic jalapeño-cheddar cornbread fritters, house made buttermilk dressing
BAKED CHEESE & ARTICHOKE DIP
tomato, fresh basil, corn torilla chips
HARISSA HONEY CHICKEN WINGS
grilled whole wings, spicy harissa-honey glaze,
pineapple-cilantro sauce, toasted coconu
SMOKED PORK RIBS
crispy fried ribs, remoulade rub, Beltliner BBQ sauce
BELTLINER BURGER
ground chuck, roasted shallot dijon, pickled red onion,
American cheddar, lettuce, tomato, fried egg
FRIED CHICKEN & WAFFLES
crispy thighs, buttermilk waffles, white gravy
MEATLOAF
ground pork, bison, ketchup broth, chicharron,
garlic mashed potato, seasonal vegetable
MERGUEZ & EGGS
stewed tomatoes, onions, peppers, yogurt, preserved lemons,
fresh cilantro, merguez sausage, 2 soft poached eggs, toast
THE BIG SALAD
butter leaf lettuce, greens, carrots, snap peas, radish, tomatoes,
goat cheese, black sesame, mint, fried egg, roasted tomato dressing
add smoked chicken $4 add grilled salmon $7
COBB SALAD
slow roasted turkey, lettuce, tomato, avocado, crispy bacon,
blue cheese, buttermilk dressing
VEGGIE BURGER
balsamic marinated portobello mushroom,
roasted shallot dijon, pickled red onion, American cheddar,
lettuce, tomato, fried egg
CLUBHOUSE
smoked chicken, bacon, tomato, arugula, lemon-chive aioli
MUSHROOM QUICHE
roasted mushrooms, leeks, goat cheese,
sundried tomato purée, arugula salad
SALMON POZOLE
grilled salmon, white hominy, avocado, tomatillos,
chilis, crispy tortilla
CHICKEN FRIED STEAK & EGGS
Brandt Lake Wagyu beef, spicy kale, mashed potatoes,
sunny eggs, white gravy, Route 5 hotsauce
GRILLED CHEESE
provolone, swiss cheese, jalapeño cheddar,
cheese curds, red onion
VEGGIE LASAGNA
housemade pasta, roasted mushroom, spinach, eggplant,
rustic tomato sauce, fresh ricotta, mozzarella, garlic toas
PORK SHOULDER ROAST
Slow roasted Alberta pork shoulder, grilled napa cabbage,
crispy hominy, wild rice, shaved radishes, baby gem tomatoes,
avocado-lime dressing
HANDCUT FRIES
3 SLICES OF BACON
MERGUEZ SAUSAGE
CHOCOLATE CHIP PANCAKES
GRILLED CHEESE & FRIES
CHEESEBURGER & FRIES
APPLE PIE
SASKATOON BERRY PIE
LEMON MERINGUE PIE
FEATURE PIE
PIE FRIES
choice of apple or saskatoonberry.
sprinkled with sugar, baked until hot and
golden brown, served with vanilla cream
CAESAR SALAD
romaine, bacon, waffle croutons, grana padano
add smoked chicken $4 add grilled salmon $7
GREEN SALAD
greens, seasonal veggies, vinaigrette
add smoked chicken $4 add grilled salmon $7
BELTLINER BURGER
ground chuck, roasted shallot dijon, pickled red onion, American cheddar, lettuce, tomato, fried egg
choice of fries or green salad
VEGGIE BURGER
`balsamic marinated portobello mushroom, roasted shallot dijon,
pickled red onion, American cheddar, lettuce, tomato, fried egg
choice of fries or green salad
MEATLOAF
ground pork, bison, ketchup broth, chicharron, garlic mashed potato, seasonal vegetable
THE BIG SALAD
butter leaf lettuce, greens, carrots, snap peas, radish, tomatoes, goat cheese,
black sesame, mint, fried egg, roasted tomato dressing
add smoked chicken $4
CLUBHOUSE SANDWICH
smoked chicken, bacon, tomato, arugula, lemon-chive aioli
choice of fries or green salad
FRIED CHICKEN & WAFFLES
crispy thighs, buttermilk waffles, white gravy
MUSHROOM QUICHE
roasted mushrooms, leeks, goat cheese, sundried tomato purée, arugula salad
PORK SHOULDER ROAST
slow roasted Alberta pork shoulder, grilled napa cabbage, crispy hominy, wild rice,
shaved radishes, baby gem tomatoes, avocado-lime dressing
VEGGIE LASAGNA
housemade pasta, roasted mushroom, spinach, eggplant,
rustic tomato sauce, fresh ricotta, mozarella, garlic toas
drinks
Wine
Beer
ickle
Brown
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Great ambiance and service. The food was perfect and the smoothie made the kids very happy.
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Amped-up diner comfort food is the star attraction at The Beltliner. Try a simple waffle with syrup at breakfast or traditional Southern chicken and waffles in the evening. This Beltline hotspot is always bustling during the day, but is becoming known as a haven for cheap brown liquor drinks and quiet meals as the day gets late.
View this Smart ListWho says lobster can only be enjoyed at lunch and dinner? A diner-style restaurant open morning until night, visit The Beltliner to dive into some tasty lobster at breakfast time. The lobster eggs Benedict is served with two poached eggs on English muffins, lobster, cream cheese, tobiko and house-made hollandaise. The place also makes a mean lobster mac and cheese. Pair either dish with a glass of brunch punch on Saturdays and Sundays.
View this Smart ListConsidering a Corona is $7 at the average pub, rare and high-quality whisky for $5 an ounce is a steal. Beltliner is a contemporary diner that’s as good for classic brunch as it is for a dinner of comfort dishes like meatloaf and chicken and waffles. Its whisky list focuses on quality over quantity. This selection includes about 30 carefully selected whiskies that are not your typical Jack Daniel’s or Jameson’s, plus more rare finds on the shelf.
View this Smart List