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TUNA POKE IN A JAR
rare ahi tuna, avocado, nori crisps, ginger, spring onions, ponzu (90 Cals per serving, 3 servings)
KOREAN FRIED CAULIFLOWER
spicy gochujang pepper sauce, jalapeno lime dip
(225 cals x 3 servings)
CALAMARI
+ tempura shrimp, sriracha aioli & sweet chili sauce (300 Cals per serving, 3 servings)
BRUSCHETTA
(130 cals x 3 servings)
DRY RIBS
biryani (530 Cals per serving, 3 servings) or salt & pepper (510 Cals per serving, 3 servings)
SUSHI CONES
tempura shrimp, fresh avocado, nori, ponzu (210 Cals per serving, 3 servings)
SPICY TUNA ROLL
handrolled tempura sushi, spicy ahi tuna, soy sauce (220 Cals per serving, 2 servings)
TABLESIDE FRESH SMASHED GUACAMOLE
fresh white corn chips & salsa fresca (210 Cals per serving, 3 servings)
MOSAIC DIP
goat cheese, mushrooms, fresh baked flatbread (220 cals x 4 servings)
SWEET CHILI CHICKEN
(400 Cals per serving, 3 servings)
CHICKEN WINGS
(360-620 Cals per serving, 3 servings)
LETTUCE WRAPS
fresh veggies, cashews, chow mein noodles, ginger soy glaze (140 Cals per serving, 3 servings)
DOUBLE CHEESE NACHOS SHARE PLATTER
(480 Cals per serving, 4 servings)
FOR ONE OR TWO
(500 Cals per serving, 2 servings)
RUSTIC ITALIAN
prosciutto & pancetta, caramelized onions, pulled short rib (150 Cals per serving, 8 servings)
MARGHERITA
fresh basil, bocconcini, rustic tomato sauce, olive oil (110 cals / slice x 8 slices)
soy protein option (200 cals) available upon request
BROCCOLI CHEESE SOUP
(360 Cals)
FEATURE SOUP
(150-410 Cals) our soups are served with a garlic ciabatta baguette (280 Cals)
STARTER MARKET SALAD
artisan greens, fresh veggies, edamame, toasted pumpkin seeds (130 Cals) + red wine vinaigrette (130 Cals)
STARTER CAESAR SALAD
(150 Cals), caesar dressing (200 Cals)
CAESAR SALAD
(210 Cals), caesar dressing (340 Cals) + garlic ciabatta baguette (280 Cals)
KALE & QUINOA SALAD
toasted pumpkin seeds, dried currants, grana padano (490 Cals) + lemon vinaigrette (260 Cals)
ASIAN CHOPPED SALAD
marinated chicken, crisp veggies, fresh cilantro, toasted sesame seeds (290 Cals) + sesame dressing (190 Cals)
STEAK SALAD
fresh greens, quebec goat cheese, grape tomatoes (270 cals), spicy vinaigrette with a hint of clamato (60 cals) + goat cheese crostini (140 cals)
SALMON & AVOCADO COBB SALAD
fresh salmon, crisp iceberg lettuce, bacon, cage-free boiled egg, feta (1030 Cals) + peppercorn ranch & sundried tomato dressing (280 Cals)
SEARED GINGER TUNA SALAD
rare ahi tuna, edamame, daikon, avocado, cashews (500 Cals) + cucumber ponzu emulsion (70 Cals)
soy protein option (200 Cals) available upon request
100% OF OUR STEAKS COME FROM CANADIAN RANCHES. OUR STEAKS ARE "AAA" GRAIN FED, AGED A MINIMUM OF 32 DAYS FOR SUPERIOR FLAVOUR & TENDERNESS
SIRLOIN
7 oz certified angus beef (cab®) (370 cals)
HONEY GARLIC SIRLOIN
9oz, our unforgettable marinated sirloin (360 Cals)
MUSHROOM SIRLOIN
7oz cab® sirloin, creamy madeira sauce + pan roasted cremini mushrooms (730 Cals)
NEW YORK
12oz (610 Cals)
PEPPERCORN NEW YORK
12oz with madagascar peppercorn brandy sauce (850 Cals)
TENDERLOIN FILET
6oz, classic grilled filet with red wine demi glace (590 Cals)
SIRLOIN & SHRIMP
7oz cab® sirloin + garlic butter shrimp (520 Cals)
OUR FISH IS SOURCED FROM ENVIRONMENTALLY RESPONSIBLE FISHERIES
served with fresh seasonal vegetables (110 cals)
+ your choice of side:
roasted baby potatoes (320 cals)
stuffed baked potato (380 cals)
with mashed potatoes, cream cheese, green onion & bacon
lemon quinoa (390 cals)
mushroom skillet (700 cals)
garlic butter shrimp (170 cals)
madagascar peppercorn brandy sauce (240 cals)
OUR FISH IS SOURCED FROM ENVIRONMENTALLY RESPONSIBLE FISHERIES
OUR SALMON IS CERTIFIED OCEAN WISE - SUSTAINABLY RAISED,
FRESH FROM BC'S LOIS LAKE
MUSTARD & DILL SALMON
fresh salmon, green beans & mushroom salsa + baby potatoes (780 Cals)
LEMON HERB SALMON
fresh salmon, ancient grains, lemon herb sauce + fresh seasonal vegetables (850 Cals)
CHIPOTLE MANGO CHICKEN
sweet & smoky dry rub, lemon quinoa, seasonal vegetables, fresh avocado & salsa fresca (1070 Cals)
OVEN ROASTED FREE-RUN CHICKEN
seasoned flour, herbed goat cheese, lemon herb sauce, fresh seasonal vegetables, ancient grains (1090 Cals)
SLOW-ROASTED BABY BACK RIBS
fall off the bone tender, roasted baby potatoes + fresh seasonal vegetables
CHICKEN + RIBS
half rack of ribs, spice rubbed chicken, roasted baby potatoes + fresh seasonal vegetables (1450 Cals)
soy protein option (200 Cals) available upon request
CHICKEN MADEIRA RIGATONI
pan roasted chicken, creamy mushroom
& madeira wine sauce, fresh rosemary,
lemon butter (1460 Cals) + garlic ciabatta
baguette (280 Cals)
HERB ALFREDO
grana padano, penne,
asiago cream, chives (1170 Cals) + garlic
ciabatta baguette (280 Cals)
SHRIMP LINGUINE
half baby lobster tail,
shrimp, rustic tomato sauce (1010 Cals) +
garlic ciabatta baguette (280 Cals)
CHICKEN ENCHILADAS
guacamole, sour cream & salsa fresca (870 Cals)
GINGER TERIYAKI RICE BOWL
fresh asian veggies, chipotle yogurt (640 cals)
RED THAI CURRY
stir-fried veggies
(580 Cals), jasmine rice (350 Cals) + currybuttered
naan (400 Cals)
WE ALWAYS USE CAGE-FREE EGGS & FREE-RUN CHICKEN FROM CANADIAN FARMS, RAISED WITHOUT THE USE OF HORMONES OR STEROIDS
BEEF VINDALOO
marinated sirloin, yogurt drizzle (870 Cals), jasmine rice (350 Cals) + curry-buttered naan (400 Cals)
beef burgers are served on a toasted sesame brioche bun & topped with
lettuce, tomatoes, red onions & pickles + served with fries (660 Cals) unless
a substitution is requested
substitute gluten-free bun (-20 Cals) 1
BLACKENED CHICKEN BURGER
crisp pancetta bacon, cheddar, roasted garlic mayo (820 Cals)
PORTOBELLO VEGGIE BURGER
marinated full mushroom
cap, aged white cheddar & fresh herbs (630 Cals)
THE BURGER
hand-formed chuck & brisket patty, red relish,
pickled mustard seed mayo (770 Cals)
LETTUCE "BUN" BURGER
our hand-formed burger, fresh iceberg lettuce
(520 Cals)
LOADED BURGER
aged white cheddar, american cheddar, sautéed mushrooms, bacon & bbq sauce (1270 Cals)
OUR BURGERS ARE HANDFORMED USING CHUCK AND BRISKET FROM CATTLE RAISED WITHOUT THE USE OF HORMONES OR STEROIDS
served with fries (660 Cals) unless a substitution is requested
STREET TACOS
pulled chicken, soft corn taco shells, refried beans,
chipotle yogurt, salsa fresca (440 Cals)
FISH TACOS
chipotle lime haddock, soft corn taco shells,
corn salsa, avocado, sour cream (610 Cals)
GREEK CHICKEN WRAP
marinated chicken, tomatoes, kalamata
olives, capers, tzatziki, crumbled feta cheese (830 Cals)
SOUTHERN FRIED CHICKEN SANDWICH
cabbage slaw,
cheddar cheese, quick pickle (1300 Cals)
BEEF DIP
house-roasted beef, pretzel bun, sautéed mushrooms,
horseradish aioli, swiss cheese, au jus (950 Cals)
DOUBLE STACKED TURKEY CLUB
roasted turkey, crisp
bacon, fresh lettuce, tomato, mayo, cheddar, toasted multi-grain
(650 Cals)
LUNCH COMBO
choose any two of the following:
soup (100-270 Cals)
half turkey club (330 Cals)
side salad (170-230 Cals)
half beef dip (480 Cals)
CHICKEN TENDERS
(1050-1140 Cals)
substitute sweet potato fries (750 Cals)
BUTCHER'S CUT STEAK SANDWICH
cab® sirloin, open faced with sautéed mushrooms, caramelized & crispy onions, fresh arugula, sriracha bbq, garlic ciabatta (540 Cals)
substitute soup (100-270 Cals)
substitute salad (170-230 Cals)
TUNA POKE
rare ahi tuna, avocado, nori crisps, ginger, spring onions, ponzu
(90 Cals per serving, 3 servings)
CALAMARI
+ tempura shrimp, sriracha aioli & sweet chili sauce (300 Cals per serving,
3 servings)
BRUSCHETTA
(130 Cals per serving, 3 servings)
DRY RIBS
biryani (530 Cals per serving, 3 servings) or salt & pepper (510 Cals per serving, 3 servings)
MOSAIC DIP
goat cheese, mushrooms, tomatoes, warm grilled pita, white corn chips (220 Cals per serving, 4 servings)
CHICKEN WINGS
(360-620 Cals per serving, 3 servings)
LETTUCE WRAPS
cashews, chow mein noodles, ginger soy glaze (140 Cals per serving, 3 servings)
our soups are served with a garlic ciabatta baguette (280 Cals)
WE ALWAYS USE CAGE-FREE EGGS & FREE-RUN CHICKEN FROM CANADIAN FARMS, RAISED WITHOUT THE USE OF HORMONES OR STEROIDS
BROCCOLI CHEESE SOUP
(360 Cals)
FEATURE SOUP
(150-410 Cals)
CAESAR SALAD
(210 Cals), caesar dressing (340 Cals) + garlic ciabatta baguette (280 Cals)
KALE & QUINOA SALAD
toasted pumpkin seeds, dried currants, grana padano (490 Cals) + lemon vinaigrette (260 Cals)
STEAK SALAD
marinated sirloin, fresh greens, quebec goat cheese, grape tomatoes (270 Cals), spicy vinaigrette with a hint of clamato (60 Cals) + goat cheese crostini
(140 Cals)
SALMON & AVOCADO COBB SALAD
fresh salmon, crisp iceberg lettuce, bacon, cage-free boiled egg, feta (1030 Cals) + peppercorn ranch & sundried tomato dressing (280 Cals)
soy protein option (200 Cals) available upon request
HERB ALFREDO
grana padano, penne, asiago cream, chives (1170 Cals) + garlic ciabatta baguette (280 Cals)
CHICKEN ENCHILADAS
guacamole, sour cream & salsa fresca (870 Cals)
RED THAI CURRY
stir-fried veggies (580 Cals), jasmine rice (350 Cals) + curry-buttered naan (400 Cals)
soy protein option (200 Cals) available upon request
beef burgers are served on a toasted sesame brioche bun & topped with lettuce, tomatoes, red onions & pickles + served with fries (660 Cals) unless a substitution is requested substitute gluten-free bun (-20 Cals) 1. OUR BURGERS ARE HAND-FORMED USING CHUCK AND BRISKET FROM CATTLE RAISED WITHOUT THE USE OF HORMONES OR STEROIDS
PORTOBELLO VEGGIE BURGER
marinated full mushroom cap, aged white cheddar & fresh herbs (630 Cals)
THE BURGER
hand-formed chuck & brisket patty, red relish, pickled mustard seed mayo
(770 Cals) . add your favourite toppings
LETTUCE "BUN" BURGER
our hand-formed burger, fresh iceberg lettuce (520 Cals)
LOADED BURGER
aged white cheddar, american cheddar, sautéed mushrooms, bacon & bbq sauce (1270 Cals)
substitute sweet potato fries (750 Cals)
substitute soup (100-270 Cals)
substitute salad (170-230 Cals)
served with fries (660 Cals), unless otherwise indicated
STREET TACOS
pulled chicken, soft corn taco shells, refried beans, chipotle yogurt, salsa fresca (440 Cals)
FISH TACOS
chipotle lime haddock, soft corn taco shells, corn salsa, avocado, sour cream (610 Cals)
SOUTHERN FRIED CHICKEN SANDWICH
cabbage
slaw, cheddar cheese, quick pickles (1300 Cals)
BEEF DIP
house-roasted beef, pretzel bun, sautéed mushrooms, horseradish aioli, swiss cheese, au jus (950 Cals)
DOUBLE STACKED TURKEY CLUB
roasted turkey, crisp bacon, fresh lettuce, tomato, mayo, cheddar, toasted multi-grain (650 Cals)
DOUBLE STACKED TURKEY CLUB
roasted turkey, crisp bacon, fresh lettuce, tomato, mayo, cheddar, toasted multi-grain (650 Cals)
LUNCH COMBO
half sandwich
with side soup or salad soup (100-270 Cals)
side salad (170-230 Cals)
half turkey club (330 Cals)
half beef dip (480 Cals)
CHICKEN TENDERS
(800-890 Cals)
BUTCHER'S CUT STEAK SANDWICH
cab® sirloin, open faced with sautéed mushrooms, caramelized & crispy onions, fresh arugula, sriracha bbq, garlic ciabatta (540 Cals)
SIX JUNIOR MENU ITEMS ALL AVAILABLE FOR ONLY 10 1/2
includes a drink (0 - 130 Cals) & dessert (160 - 250 Cals)
for children under twelve
PASTA
penne with asiago cream (620 Cals) or tomato sauce (410 Cals) + garlic ciabatta baguette (280 cals)
CHEESEBURGER
with ketchup (790 Cals) served with your choice
of fries (330 Cals) salad (70 Cals) + red wine vinaigrette (100 Cals) or
veggies & dip (60 Cals)
CHICKEN FINGERS
(500 Cals) served with your choice of fries
(330 Cals) salad (70 Cals) + red wine vinaigrette (100 Cals) or veggies
& dip (60 Cals)
GRILLED CHEESE SANDWICH
white bread (260 Cals) or
multi-grain bread (350 Cals) served with your choice of fries (330 Cals)
salad (70 Cals) + red wine vinaigrette (100 Cals) or veggies & dip
(60 Cals)
CHEESE PIZZA
(550 Cals)
GRILLED CHICKEN DINNER
(290 Cals) with jasmine rice (350 Cals) + veggies & dip (60 Cals)
OUR DESSERTS ARE ALL HAND MADE BY OUR IN-HOUSE BAKERS
SALTED CARAMEL & PECAN CHEESECAKE
caramel scented cheesecake with fresh blackberries & orange
segments (580 cals x 2 servings)
MINI SALTED CARAMEL & PECAN CHEESECAKE
(590 cals)
DARK CHOCOLATE CAKE
warm callebaut chocolate sauce, french vanilla ice cream &
shaved chocolate curls (570 cals x 2 servings)
WHITE CHOCOLATE BROWNIE
warm chocolate sauce, french vanilla ice cream & real
whipped cream (770 cals x 2 servings)
BITE OF BROWNIE
(680 cals)
STICKY TOFFEE PUDDING
warm, with toasted almonds, buttery caramel sauce & french
vanilla ice cream (640 cals x 2 servings)
MINI STICKY TOFFEE PUDDING
(630 cals)
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I was at moxies Thursday night with my husband and daughter. The waitress said there was 3 people ahead of me and I said that is fine I will wait. The three people got tables and I’m still sitting waiting. After 40 minutes my husband decided to asked how long would our wait be only to find out they misplaced the paper with our name on it and we would have to wait after all their reservations were seated. The manager who looked like Santa was very disrespectful said there’s nothing he can do.:(
My wife and me are here once or twice a season and it is good that good they are all that with inventive food stunning women that radiate beauty and stunning vibes go if you can we love it
my boyfriend and me went here for dinner on a Thursday night. The food was tasty, the atmosphere was fun and the service was attentive. A little expensive but it was a fine dining restaurant.
my wife and i have been to this location and it was a little weird to see such young girls in such skimpy outfits, i actually felt bad for them with all the men gawking at them - the food was pretty good but not a whole lot of variety
There service was terrible while others who were drinking were getting served very well. We had a couple of questions about the food and took the waitress over 10 minutes to come back with an answer while we observed her serving many male patrons who were just drinking. She didn't know very much about the food they served but was very willing to describe all the main drinks of the evening. Will never go back to this restaurant again.
Fairly nice trendy atmosphere, but the service was slow as they appear to be understaffed for the volume of patrons. The food was okay but overpriced for the quality.
Went with the family for dinner (Sq.1 Location). Wow, the prices are to high for what you get, yes the food tastes good, but come on...$120 for a dinner. Should have bought a couple steaks and a few chicken breasts from the grocery store and saved about $80dollars. Won't go back.
good food, good wine mark ups, very pleasant and pleasing uniforms on the ladies, good wine sugegstions but wait time toooo long. No kiddies running around
Very good uniforms on the gorgeous waitresses, friendly staff, complimentary bubbly when wait time too long, good bar options, wait time tooo long, way too long. Portion size shrinking but quality still good
Square One Moxie's needs a serious overhaul/transformation of its attitudes towards what constitutes "edible food", real customer service, and what the typical person considers as value for money. As a foodie, I have been to a wide range of restaurants, and have tried this place many times to give it a chance. We have ordered steaks (medium) but had them served burned. Wilted broccoli. Day old pasta. Reheated chicken. The wraps taste like a cafeteria style wrap slathered in some mayo, and the hamburgers taste like the burgers I ate in university to save money, from the old shop in Toronto that was shut down by Public Health. The manager never even apologized when we complained and showed them the hair in the cheese, that was, by the way, CURLY. Nothing to appease us. Our toddler refused to eat. And he usually eats!! So, go there to drink, like all have suggested. Just don't eat. And don't expect the management to have any sense of customer service, or the waitresses. Not a place for families, or one who is used to good service, and overall class.
What can I say if you like gawking at pretty girls in little uniforms and paying crazy prices for small portions go to moxies. The bill was through the roof once everyone ordered their plates and a couple of drinks. Service was okay, I mean they didn't take for ever. The food was by no means bad tasting, I will say what little there was of it was delicious. The atmosphere was like being in a crowded cafeteria hard to talk or to listen to anyone. I was more shocked by how tiny my portion of lamb was for 25$ that came with a small salad and garlic mashed potatoes, it looked like something you'd get if you had already split the order with someone else. The rest of the parties were the same, a lot less food than you would expect for the cost involved. I couldn't help, but think of the meal I could have cooked for seven people with just over 190 dollars. Most of us went home hungry even after 7 entrees, 4 glasses of wine, 6 margerita's (on sale) and one free slice of birthday cake.
We LOVE Moxies, it's especially nice for a special occasion but we go there mostly just for an evening out. We have 3 children youngest aged 8 and they are always well taken care of, even though it doesn't look like a child-friendly restaurant (because of the classy decor and dim lighting). The waitresses are professional, last time we went we had the same waitress as our previous visit months earlier and she remembered our whole order from our previous visit, right down to the drinks. She got a good tip. Her service was very personal and appreciated. Refills are always brought out without being asked for. The waitresses are attentive without being in your way. The steaks never have any grissle or fat and are always tender. The honey garlic chicken wings are second to none. When we went for our last anniversary with our kids too, we told our waitress and she brought us a complimentary larger plate of the tasting trio. The erupting volcano dessert for kids is a classy and special treat. Great system of waiting for your table once you've given your name, they call and notify you when your table is ready and you can conveniently look around the mall if you're there when it's open while you're waiting. I do find the ladies washrooms lighting much too dim, the cubicles are very dark and it can get very busy and noisy Friday and Saturday evenings.
We found this location last week near my new work place. My coworker was very pleased with the waitress and her outfit. So funny. I liked the atmosphere very much. The food was good and I don't mind coming back for a a dinner when we have more time to dine because they seemed high class and had a pleasant and classy atmosphere.
We occasionally stop into Moxie's for dinner if we're at Square One. Unfortunately, they don't take reservations so we'd never make a special trip to come here and wait in the line to be seated. The food itself is interesting, delicious and always done nicely. The almond crusted salmon is terrific as is the maple glazed salmon. We have also tried their coconut curry rice bowl, baja quesadilla and grilled salmon on naan bread all of which have been delicious! The ambiance is cozy, the waitresses and waiters pleasant and friendly (I think that's one of their signature things though). Overall a fun experience and great food! We'll be back...
A lot of flavors are served. We like them all, especially for curry and pepper. You can not miss them. The appetizers are also delicious...
We were lead to believe that this location is good food, good drinks and some eye candy. Just a little not too much. Did they change policy? There were girls there but nothing special. As you know when eating we want that extra ooopmh fun not just food. Didn't order drinks coz not worth it.
This is a perfect place to go say after work or with a buddy or chick for a drink and maybe an appitiser. I do not recomment food in this place. Its good soley for drinks and atmosphere. Waitresses are all HOT especially in the argentia rd & hwy 401 location. For fine dining go to a real restaurant.
The foods okay, but their one desert is AMAZING! thats the main reason why i go there. its a great place for a special gathering like a birthday. the place is nice and classy and romantic for a date. The service is veryy good as well!
Service: the waitress was young and eager to please. Looked like a million bucks and ressed to impress. She also came by twice for refills, quality checks, etc. Food came out within 25 minutes of ordering. Maybe could be a little quicker but since the girls were above average we didnt mind., Value: About $14 to $26 for entrees. we ordered usual lunch food like sandwiches, burgers, and salads. Average cost per person was $24, which is fine. We added beer to the mix which was great coz gave us more reason to chat with our waitress.
I travel around Canada and the US and regularly eat out. I try to stay to smaller, more intimate, well priced restaurants because I eat alone most of the time. I love how wonderful Moxies made me feel even though I am travelling. Now this Moxie's is in town and good, but they dont have the same level of quality waitresses as Saskatoon or Victoria. I have been served by jennifer and Teresa at those restaurants, and they are way cuter and graceful. Come on, Toronto hire prettier girls too! I started with the Glazed Salmon as a starter on the waitresses' recommendation. The salmon came out moist and flavourful. I followed with a Honey Garlic Sirloin, which although I don't always like this cut of meat the marinade was delicious and made the meat so tender and juicy. I finished with a Banana Xango, which was this hot, cripy banana dessert which was just the perfect finale to my night. My whole experience at Moxies could hvae been nothing short of perfect and a definite revisit if the girls were as good as the other lcoations.
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