A1 FRIED DUMPLINGS
VEGETARIAN OR BEEF
(A2) DUK BOK KI
RICE CAKES, VEGGIES AND FISHCAKES STIR-FRIED WITH KOREAN CHILI PEPPER SAUCE. SPICY
A3 JAP CHAE
GLASS NOODLE WITH SEASONED VEGETABLES
A4 KIMCHI PANCAKE
A5 SEAFOOD PANCAKE
WITH KIMCHI OR GREEN ONION
KAL GUK SOO IS A PASTA MADE FROM WHITE FLOUR, FLATTENED AND CUT WITH A KNIFE, SIMILAR TO FETTUCCINE. LITERAL TRANSLATION: KAL GUK SOO "KNIFE NOODLES"
TRY OUR FAMOUS KAL GUK SOO WITH OUR HOUSE KIMCHI.
(1) KAL GUK SOO
CHOOSE ONE BROTH: ANCHOVY, CHICKEN, SEAFOOD
(2) RED BEAN KAL GUK SOO
KOREAN FETTUCCINE NOODLE IN RED BEAN SOUP. SPECIAL IMONAY RECIPE
(3) JOL MYUN
BUCKWHEAT NOODLE WITH VEGGIE AND KOREAN CHILI PEPPER SAUCE. SPICY SERVED GOLD
(4) BIBIM GUK SOO
WHITE FLOUR NOODLE TOPPED WITH VEGGIES, SWEET AND SPICY SAUCE AND SESAME OIL.
ORDER A SIZZLING IRON PLATE:
CHOOSE YOUR PROTEIN BELOW. THE PROTEIN IS COOKED AND SERVED ON A HOT PLATE. ALL SETS ARE SERVED WITH RICE AND MISO SOUP
(5) KALBI
MARINATED SHORT RIBS AND MUSHROOMS.
6 BULGOGI
MARINATED BEEF, PORK OR CHICKEN (ADD $1)
7 SQUID
MARINATED SQUID, ONIONS, MUSHROOMS AND PEPPERS
ALL SOUPS/STEWS ARE SERVED WITH RICE. ADD KALBI ON THE SIDE FOR $7 MORE
(8) GAMJATANG
PORK BONE SOUP
(9) SOON TOFU SOUP
SOFT TOFU IN A SPICY BROTH, WITH SEAFOOD, OR KIMCHI. VEGETARIAN OPTION AVAILABLE
(10) KONG BI JI
GROUND SOYBEAN SOUP WITH PORK AND KIMCHI, VEGETARIAN OPTION AVAILABLE
(11) CHUNG GUK JANG
TRADITIONALLY FERMENTED SOYBEAN SOUP WITH TOFU AND VEGETABLES, VEGETARIAN
(12) SOYBEAN STEW.
FERMENTED SOYBEAN SOUP WITH TOFU AND VEGETABLES
(13) KIMCHI STEW
KIMCHI SOUP WITH PORK OR TUNA, RICE CAKE AND TOFU
(14) SPICY BEEF STEW
KIMCHI SOUP WITH PORK OR TUNA, RICE CAKE AND TOFU
(15) SPICY CHICKEN STEW
BRAISED CHICKEN AND POTATOES IN SPICY STEW
(16) HAIRTAIL FISH CASSEROLE
HAIRTAIL FISH STEAK SETW WITH RADISH.
(17) KOREAN ARMY STEW
ORIGINATED FROM THE KOREAN ARMY BASE, SPICY STEW WITH HAM, INSTANT NOODLE, KIMCHI, AND CHEESE.
(18) RICE CAKE AND DUMPLING SOUP
A CHOICE OF BEEF OR VEGETARIAN DUMPLINGS
BIBIM BOP IS SERVED IN A BOWL OF WARM RICE TOPPED WITH SAUTEED AND SEASONED VEGETABLES, CHILI PEPPER PASTE, SESAME OIL AND A FRIED EGG.
ADD MORE TOPPINGS ON YOUR BIBIM BOP FOR EXTRA
TOFU. $1
MUSHROOM $1
AVOCADO $1
JAP CAHE $2
FISHCAKE $2
HAM & KIMCHI $2
BULGOGI BEEF OR PORK $2
CHICKEN $3
(19) TRADITIONAL BIBIM BOP
(20) DOLSOT BIBIM BO
COOKED AND SERVED IN A HOT STONEWARE BOWL
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