The Boathouse Restaurant

Kusshi (Baynes Sound, BC)

Royal Miyagi (Cortes Island, BC)

Boathouse Kiss (Broken Islands, BC)

Yam Fries

masala curry ketchup & harissa mayo

Sweet Chili Chicken

tossed with crispy wonton strips &
sweet chili sauce

Coconut Shrimp

sweet chili sauce & mango salsa

Firecracker Shrimp Skillet

tossed with garlic, chilies,
lime & butter

Ahi Tuna Tacos

in crispy wonton shells, with wasabi aioli
& mango salsa

Peel & Eat Shrimp

poached tiger shrimp served chilled with
cocktail sauce

Hot Crab Dip for 2

crab meat, cream cheese and roasted
peppers with tortilla chips for dipping

Thai Crab Cakes

lemon aioli & mango salsa

Boathouse Signature Calamari

with tzatziki & sweet chili sauce

Seafood Share Platter

crab dip, thai crab cakes, calamari &
fi recracker shrimp together on the
perfect share platter

Wild Halibut

Wild Sockeye Salmon

Lois Lake Steelhead

Ahi Tuna

Simply Great on Fish

Puttanesca • Salsa Verde • Mango Salsa • Pico de Gallo
Are you a member?
©2014 Landry’s Inc. Boathouse is a wholly-owned subsidiary of Landry’s Inc. Boat 4/15
Consuming raw or undercooked meats, poultry,
seafood, shellfi sh, or eggs may increase the risk
of foodborne illness.
We are proud partners of Ocean Wise.
Choose a Starter:
Seafood Chowder • Seasonal Greens • Ceasar Salad
Make any Meal 3 Courses for an Additional $10

West Coast Seafood Chowder

fresh market fi sh & shellfi sh

Okanagan Field Greens

apple cider vinaigrette, candied
almonds, sun-dried cranberries,
Asiago cheese

Caesar Salad

creamy garlic dressing, housemade
croutons

Boathouse Salad

olives, goat cheese, bacon, balsamic
vinaigrette

West Coast Grilled Chicken Salad

citrus vinaigrette, spring greens, mango
salsa, green chickpeas and Okanagan
goat cheese

Crab Cobb Salad

crabmeat with fresh lemon, goat cheese,
bacon, egg, avocado, tomatoes &
cucumber

Seafood Chop Chop Salad

grilled wild salmon, shrimp, scallops,
egg, cucumber, tomato and mustard
vinaigrette

Northwest Seafood Pasta

wild market fi sh, prawns, scallops & clams,
spinach, roasted tomatoes, garlic cream

Mussel Steamer Pot

ocal BC mussels steamed in your choice:
thai green curry, tomato basil broth or
garlic white wine butter

Coconut Pacifi c Cod

pan seared, with coconut lime,
vegetables over quinoa

Wild Maple Salmon

roasted on a cedar plank, roasted
potatoes, seasonal vegetables

Miso Crusted Wild Halibut

with black pepper sauce, roasted
potatoes, seasonal vegetables

Mixed Seafood Grill

prawn & scallop skewer, grilled sockeye
salmon, roasted potatoes, seasonal
vegetables

Sesame Crusted Ahi Tuna

pepper seared with shiitake mushroom
rice & drizzled with chili oil

Blackened Steelhead

our own blackening spices, with Jamaican
rum butter sauce & mango salsa, roasted
potatoes, asparagus

Pacifi c Cod ’n Chips

3 pieces in crisp golden batter with
sea-salted fries

Wild West Coast Halibut ‘n Chips

3 pieces in a crisp golden batter with
sea-salted fries

Seafood Chowder & Caesar

a favourite combination

Penne Rustica

tomato, herbs, capers, spinach,
mushrooms, cream
- Add grilled chicken 6.99
- Add grilled prawns 9.99

Bacon Cheddar Burger

double smoked bacon, aged cheddar,
tomatoes, lettuce & onion, served with
fi eld greens or sea-salted fries

Crispy Fish Tacos

crispy cod, daikon slaw, pico de gallo,
corn fl our tortillas, served with
sea-salted fries

Crab & Shrimp Melt

aged cheddar
& basil tartar, served with fi eld greens
or sea-salted fries

Grilled Wild Sockeye Salmon Burger

fresh tomatoes, lettuce, onion & basil
tartar sauce, served with fi eld greens
or sea-salted fries

Grilled Steak Sandwich

Certifi ed Angus Beef, crispy onions,
aioli, ciabatta roll

Chicken Club Sandwich

grilled breast, double smoked bacon,
fresh tomatoes & lettuce, served with
fi eld greens or sea-salted fries

Crispy Coconut Shrimp

fried coconut shrimp, sweet chili sauce
with sea-salted fries

Prawn & Chicken Curry Bowl

green curry, vegetables & jasmine rice

Tender Beef Medallions

merlot demi, roasted potatoes,
vegetables

Grilled Certifi ed Angus Sirloin

Add to Your Steak

Sautéed Mushrooms 5.99
Crab Stuff ed Prawns 12.99
Pacifi c Snow Crab 19.99
Grilled Shrimp 9.99
Atlantic Lobster Tail 25.99
Alaskan King Crab 25.99

Classic Benny

eggs over smoked back bacon, on an
English muffi n with hollandaise

Crab Cake Benny

eggs over crab cakes with hollandaise

California Benny

eggs over fresh avocado & grilled tomato,
on an English muffi n, with hollandaise

Lobster Grilled Cheese Benny

eggs over golden grilled cheese, lobster,
hollandaise and a drizzle of basil oil

3 Cheese Omelette

shredded cheddar, cheddar curds, grana
padano cheese

Pan Roasted Vegetable Omelette

spinach, mushrooms, peppers, onions,
green chickpeas, cheddar cheese

Crab & Shrimp Omelette

fresh avocado, cheddar cheese, green
onion, topped with hollandaise

West Coast Smoked Salmon Hash

poached eggs, salmon lox, potatoes,
peppers, spinach, hollandaise

Drinks

WHITE WINES
RED WINES
Sparkling
Chardonnay
Sauvignon Blanc
Pinot Grigio/Pinot Gris
Crisp, Refreshing Whites
Half Bottle White
Half Bottle Reds
Shiraz/Syrah
Interesting Reds
Pinot Noir
Merlot
Red Blend/Meritage
Cabernet Sauvignon

Oyster Shucks*

Premium Oyster Shucks

Edamame

coarse salt, black pepper

Yam Fries

masala curry ketchup & harissa mayo

Coconut Shrimp

sweet chili sauce

Calamari for One

tzatziki, sweet chili sauce

Popcorn Shrimp

crispy shrimp, fries, sweet chili sauce

Crab Dip

cream cheese, roasted peppers, tortilla chips

Beef Sliders

cheddar, pickle, lettuce

Buffalo Wings

ranch

Ahi Tuna Tacos

wasabi aioli, mango salsa

Crab Cake Sliders

lemon aioli

molten chocolate brownie

Served warm with vanilla ice cream, whipped
cream & fresh strawberries

crème brûlée

featuring an ever-changing flavor

mocha ice cream pie

chocolate ganache & maple almonds

apple & sun-dried cranberry crisp

served warm with dulce de leche & vanilla
ice cream

new york cheesecake

seasonal berries & whipped cream