CORK & FIN TOWER- 3 TIERS OF OCEAN GOODNESS
chilled half lobster, shucked oysters, prawn ceviche, cured arctic char, marinated tuna & mussels
CORK & FIN PLATTER
shucked oysters, prawn ceviche, marinated tuna & mussels
OYSTERS
champagne mignonette & horseradish
OYSTERS & CAVIAR
chefs selection of oyster topped w/ Northern Divine Caviar
NORTHERN DIVINE CAVIAR
certified organic sturgeon caviar, creme fraiche, blinis
BAKED OYSTER HASH
chorizo, potato, caramelized onions
PRAWN CEVICHE
peruvian chilles, crispy tostadas, starfruit
SALMON TARTARE
wakame cracker, flying fish roe, cilantro
ROASTED HALIBUT
spring vegetable fricassee, beurre blanc
MUSSELS & FRIES
bacon, miso, chili, garlic aioli
ALBACORE TUNA 'NICOISE'
dehydrated olives, green beans, 5 minute egg
ROASTED SEA BREAM
tamarind sweet & sour emulsion, roasted veg
CRAB CROQUETTE
dungeness crab, smoked potato, spiced mascarpone
ARUGULA & PARMESAN SALAD
quail egg, crispy potato, charred tomato
PESTO PAPPARDELLE
walnut, mushrooms, tomato, vermeer cheese
BEEF 'TATAKI'
blue rare, crispy shallot, apple, balsamic
GREEN GIANT SALAD
asparagus, peas, fava beans, creme fraiche
PARISIAN GNOCCHI
pancetta, peas, confit garlic, asparagus
BRAISED VEAL CHEEKS
pommes puree, veal jus
FRITES
garlic aioli
GRILLED STRIPLOIN
chimichurri
ROASTED SOCKEYE
charred lemon
DUNGENESS CRAB
tarragon cream
SAUTEED RED PRAWNS
shell-on, chill oil
2 FEATURE + 2 SIDES
3 FEATURES + 3 SIDES
4 FEATURES + 4 SIDES
"FEATURES + SIDES ARE LARGER FORMAT THAN A LA CARTE PORTIONS. CHEF'S TABLE MENU IS DESIGNED FOR SHARING WITH THE ENTIRE TABLE.
ROASTED MUSHROOMS
SAUTEED KALE
CHARRED BROCCOLI
WHIPPED MASHED POTATOES
CHOCOLATE TERRINE
berry coulis
CHEESECAKE MOUSSE
lemon curd, candied pistachio
HAZELNUT ICECREAM
sea foam toffee
FARMHOUSE CASTLE BLUE
kent, bc, cows' milk
FARMHOUSE TRADITIONAL CHEDDAR
kent, bc, cows' milk
FEATURED PLATTER
farmhouse blue + cheddar + chefs featured selection
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Gastown is home to Merchant’s sister restaurant, Cork and Fin. The neighbourhood favourite is an ideal spot for Happy Hour, with freshly shucked oysters at $17 a dozen, a snacks menu with three for $14, and $4 beer, $5 cocktails and $6 wine. Seafood Sundays are the day to come for their impressive seafood tower as it’s on for only $49 (regularly $89). A basin full of bubbles and seafood friendly wines are the perfect pairing for menu highlights such as the salmon tartare, tuna tacos and shrimp po’ boy.
View this Smart ListLocated in historic Gastown, Cork & Fin offers casual dining, whether it be on the Raw Bar for fresh shucked oysters, dining on the main level with friends or privacy on the semi-private mezzanine.
View this Smart ListCork and Fin serves their oysters in high-to-the-sky dishes that look as good as they taste. The impressive multi-layered towers are helpful if you want to turn a typical date-night into a success. The atmosphere here is the main attraction and staff are friendly and knowledgeable about the varieties of oysters served. Oysters are not the main focus at this Gastown spot, but they definitely get a 10 for the vibe.
View this Smart List